Lunch - Salad, .8lbs, lettuce, cucumber, cherry tomato, seafood salad, marinated mushrooms, tomato mozarella marinated salad, (don't remember the fourth bit). Creamy balsamic vinaigrette dressing w/ a little bit of bacon bits. Fruit, .8lbs, watermelon, pineapple, strawberries, 3x3x1inch brownie, fruit dip. Iced tea - Lipton sweetened no lemon
Snack - 1/4 cup Tropical chex mix
Dinner - Turkey and cheese on a roll w/ a little mayo, tomato soup. Water
Snack - 4 pretzel rods.